A creamy vegan paste that has all the flavour and none of the spice, making it kid-friendly! The word ‘korma‘ means ‘to braise’, or pan-sear. Marinate your favourite protein in our rich smoky paste and pan sear or simply pop it into the oven!
Wheat free | Dairy free | 100% Vegetarian
275 gm. When used as a marinade, one jar is sufficient for 1.5kg of protein.
How to use
Use as a dip. For korma, marinate with protein, sear with ghee or oil and then slow cook, add yoghurt or coconut milk at the end. Make malai tikka by mixing cream cheese, yoghurt & few tbsp of korma paste with your favourite protein.